Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of a food-borne illness. Please let your server know of any allergies. 20% gratuity will be added to parties of 5 or more, and we request one check.
Starters
Charleston She Crab Soup
$8.00
82 Queen's award winning recipe
Lowcountry Hot Shrimp
$12.00
crispy shrimp tossed in our creamy signature hot sauce
Southern Pimento Cheese
$7.00
zesty blend of sharp cheddar, mozzarella & pepperjack, Ritz
Lowcountry Crab Dip
$13.00
chilled crab, cream cheese, cheddar, chive, Ritz
Fried Okra & Squash
$8.00
whole okra & summer squash, creamy buttermilk ranch
Crab Cake
$15.00
Carolina style crab cake, sweet pepper aioli
Fried Green Tomatoes
$8.00
crispy panko breading, lowcountry remoulade
Garden Salad
$8.00
mixed greens, cucumber, tomatoes, red onion, cheddar cheese, ranch dressing
Southern Tomato Pie
$12.00
local tomatoes, biscuit crust, cheddar, mozzarella, applewood smoked bacon, scallions
Lowcountry Entrees
Jambalaya
$23.00
shrimp, andouille sausage, bell peppers, sweet onions, red rice, Creole butter
Crab Cake
$26.00
Carolina style crab cake, summer squash & onion, Charleston red rice, Lowcountry remoulade
Seafood Pasta Florentine
$24.00
shrimp, scallops, baby spinach, tomato, parmesan cream, linguine, garlic toast
Lowcountry Gumbo
$21.00
chicken, smoked andouille sausage, onions, sweet peppers, corn, okra, seasoned tomato broth, red rice
Southern Hot Honey Chicken
$21.00
buttermilk fried 1/2 chicken, creamy smoked gouda mac & cheese, collard greens, Florence's hot honey drizzle
Seared Salmon Salad
$21.00
mixed greens, cucumber, shredded carrot, tomato, soy-ginger vinaigrette, toasted sesame seed
Grilled Boneless Pork Chops
$21.00
creamy smoked gouda mac & cheese, collard greens, whiskey-maple glaze
Grilled Chicken Salad
$19.00
mixed greens, cucumber, tomatoes, red onion, cheddar, choice of dressing
Sides
Side
$5.00
Side Plate (Choose 3 Sides)
$13.00
Charleston Red Rice | Southern Slaw | Grits | Squash & Onions | Collard Greens | Fries | Garlic Butter Green Beans| Smoked Gouda Mac & Chesse
Grit Bowls
Shrimp & Grits
$24.00
shrimp, smoked andouille sausage, sweet onion, peppers, Creole butter sauce, cheddar cheese
Fish & Grits
$23.00
fried pecan crusted flounder, spicy orange marmalade glaze
Chicken & Grits
$19.00
blackened chicken, spinach, onion, tomato, mushrooms, garlic butter
Salmon & Grits
$22.00
grilled north Atlantic salmon, parmesan grits, caramelized onion, bacon-tomato gravy
Sandwiches and Baskets
sandwiches served with fries, substitute different side for $2
Crispy Fish Sandwich
$16.00
crispy fried flounder, remoulade, tomato, lettuce, brioche
Hot Fried Chicken Wrap
$15.00
hot sauce, fried chicken, blue cheese sauce, bacon, lettuce, tomato
Smash Burger
$15.00
double beef patties, American cheese, tomato, lettuce, 1000 island, brioche
Fried Shrimp
$21.00
Southern slaw, fries, cocktail sauce
Fried Flounder
$19.00
Southern slaw, fries, cocktail sauce
Fried Flounder & Shrimp
$26.00
Southern slaw, fries, cocktail sauce
Side Plate
$13.00
Choose three sides
Desserts
Pecan Pie
$8.00
Cobbler of the Day
$8.00
Bread Pudding
$8.00
Key Lime Pie
$8.00
Available for pick-up or delivery ($50 delivery fee). Please place orders 48 hours in advance. Give us a call 843-638-8844.
Menu
She Crab Soup
$14.00/Pint
$24.00/Quart
Pimento Cheese
$12.00/Pint
$20.00/Quart
Crab Dip
$25.00/Pint
$40.00/Quart
Jambalaya with Chicken, Shrimp, & Sausage
$75.00/Half Pan
$140.00/Full Pan
Half Pan feeds 10-12 people; Full Pan feeds 22-30 people
Jambalaya with Chicken & Sausage
$70.00/Half Pan
$135.00/Full Pan
Half Pan feeds 10-12 people; Full Pan feeds 22-30 people
Shrimp & Grits
$75.00/Half Pan
$140.00/Full Pan
Half Pan feeds 10-12 people; Full Pan feeds 22-30 people
Frogmore Stew
$75.00/Full Pan
$120.00/Deep Full Pan
Full Pan feeds 8-10 people; Deep Full Pan feeds 15-20 people
Chicken Bog
$55.00/Half Pan
$105.00/Full Pan
Half Pan feeds 10-12 people; Full Pan feeds 22-30 people
Pulled Pork
$15.00/Per Pound
Boiled Shrimp
$20.00/Per Pound
Sweet Tea Roasted Chicken Quarter
$12.00/Per Person
Chicken Tenders with Honey Mustard
$39.00/Half Pan
$90.00/Full Pan
Half Pan feeds 8-10 people; Full Pan feeds 20-24 people
Crab Cakes
$90.00/Half Pan
$180.00/Full Pan
Half Pan 12 crab cakes; Full Pan 24 crab cakes
Fried Chicken with Hot Honey
$45.00/Half Pan
$75.00/Full Pan
Half Pan 10 piece mixed; Full Pan 20 piece mixed
Gumbo
$75.00/Half Pan
$140.00/Full Pan
Half Pan with quart of rice feeds 10-12 people; Full Pan with half pan of rice feeds 22-30 people
Salad
$45.00/Half Pan
$85.00/Full Pan
Half Pan feeds 8-10 people; Full Pan feeds 15-20 people
Sides
$45.00/Half Pan
$85.00/Full Pan
Mac & Cheese, Collards, Red Rice, Hoppin' John, Potato Salad, Green Beans ~ Half pan feeds 20 people; Full pan feeds 40 people
Kids Menu
For our little guests ages 12 & under
Fried Chicken Tenders
$7.00
Served with choice of side
Fried Shrimp
$7.00
Served with choice of side
Cheeseburger
$7.00
Served with choice of side
Fried Flounder
$7.00
Served with choice of side
Butter Pasta
$7.00
Add Chicken $4 Add Shrimp $4
Served Saturday & Sunday from 11am to 3pm along with our Full Menu!
Cocktails
Florence’s Bloody Mary
$9.00
peppered vodka, bloody mary mix,
florida bay rim, pickled okra, olives
florida bay rim, pickled okra, olives
Mimosa
$5.00
brut, orange juice
Bloody Orange Mimosa
$8.00
brut, blood orange
Brunch Entrees
Brunch Bowl
$22.00
shrimp, andouille sausage, sauteed onions, sweet peppers, cheddar cheese, sunny-side up egg, creamy grits
Southern Fried Chicken & Biscuits
$18.00
creamy sausage gravy, smoked gouda cheese, scallions
Lowcountry Crabcake Benedict
$22.00
creamy grits, fried green tomato, sunny-side up egg, hollandaise sauce
Baked French Toast
$17.00
challah bread baked in vanilla custard, maple syrup, whipped cream, berries
Crispy Tater Tot Bowl
$16.00
country sausage gravy, applewood bacon, scrambled egg, cheddar cheese, Florence’s hot ketchup, scallions
Basket of Biscuits
$7.00
buttermilk biscuits, butter, jam
Come join Florence's the week of September 16th - 22nd for dinner to enjoy 3 courses for $30. Our full menu will also be available.
Appetizers
Award-Winning She Crab Soup
Pimento Cheese
zesty blend of sharp cheddar
mozzarella & pepperjack, ritz
mozzarella & pepperjack, ritz
Fried Green Tomatoes
crispy panko breading
Lowcountry remoulade
Lowcountry remoulade
Garden Salad (gf)
mixed greens, cucumber
tomatoes, red onion, cheddar cheese
ranch dressing
tomatoes, red onion, cheddar cheese
ranch dressing
Entrees
Lowcountry Gumbo
chicken, smoked andouille sausage
sweet peppers, corn, okra
seasoned tomato broth, rice
sweet peppers, corn, okra
seasoned tomato broth, rice
Shrimp & Grits
shrimp, andouille sausage
sweet onion, peppers
creole butter sauce, cheddar cheese
sweet onion, peppers
creole butter sauce, cheddar cheese
Fried Flounder Platter
southern slaw, fries
cocktail sauce
cocktail sauce
Desserts
Pecan Pie