we do catering
Something Delicious For Everyone
We pride ourselves on providing top-notch catering services for any occasion, whether you're hosting a small intimate gathering or a large party, our food options are sure to please your guests.
Booking a table has never been easier, click the button below and select the seat of your choice. We look forward to hosting you!
reservationsWe pride ourselves on providing top-notch catering services for any occasion, whether you're hosting a small intimate gathering or a large party, our food options are sure to please your guests.
Indulge your appetite with our menu of delicious options. From light bites to hearty meals, there's something for everyone. Fresh ingredients and expert preparation come together at our restaurant. Come and visit us!
Florence’s Lowcountry Kitchen is a tribute to Florence Moseley, the Great Grandmother of Jonathan and Patrick Kish of Queen Street Hospitality Group. Florence was born in 1908 in Charleston. She worked at The American Tobacco Company’s Cigar Factory, where she met and married the plant manager, Jesse Powell. They enjoyed their life in the Lowcountry - crabbing, fishing, visiting the Limehouse Farmers Market, and creating delicious home-cooked southern meals. Florence and Jesse’s favorite dishes to cook were Crab, Shrimp, Fish, and Fried Chicken. Every holiday, Florence would make her famous Granny's Rum Punch. They passed their recipes down to their granddaughter, Tyler, who married Steve Kish, founder of Queen Street Hospitality Group.